Federal Wine & Spirits

29 State Street, Boston, MA 02109

This Week's THURSDAY Tasting:

Napa's Steve Burgess

February 25, 2015

Burgess should probably charge $100 a bottle for their Cabernet. Many of the Napa estates that go back as far as 1972 when Tom Burgess founded Burgess Cellars, are doing that now. (Continue reading)

Last Week's Tasting

It's a Mystery

February 18, 2015

Fifty people showed without knowing what to expect. None were disappointed. (Continue reading)

Federal offers free tastings every week. 2012 Winner of Icons of Whisky Award

Boston's premier wine shop, offering an 8,000 bottle cellar of fine and rare wines from around the world. Join us for our free tastings Wednesdays, 5 - 7 pm.

We also carry a full line of spirits, ales and beers for all tastes and budgets, including a splendid selection of single malt Scotch. Voted one of Whisky Magazine's "Icons of Whisky": 2011 and 2012 Scotch Retailer of the Year, USA.

Open Mon - Fri 9am - 7pm, Saturdays 11am - 6pm, and closed Sundays

Past Tastings

European Cellars with Adam Wilson - February 11th

At our tasting last week, Adam Wilson of European Cellars Imports took us on a varied tour of wines from all over Spain. In order to make sure everyone was happy, Adam introduced each wine with the phrase, "the wine you are enjoying now is...". And why not?, as the wines were all very enjoyable.
The wines, what we said, what the tasters thought

Port After a Storm - January 29th

There was snow, port was tasted - notes up soon.
The wines, what we said, what the tasters thought

West Coast Cabernets - January 21st

John writes: As he signed up for a tasting sampler, one experienced taster, who also is an avid collector of mostly French wines, was heard to say that last week's wines, "hit it out of the park."
The wines, what we said, what the tasters thought

Piedmont Tutorial - January 14th

Peter writes, A range of styles as well as some dramatic statements were all on display at last week's tasting of Piedmont wines.
The wines, what we said, what the tasters thought

New & Notable

2007 Tasca d’Almerita Rosso del Conte

Superb Star of Sicily

2012 Bertrand Stehelin Gigondas

Limited Return of a Rhone Sell Out

2013 Patrick Piuze Chablis

Classic Chablis from a Young Master

2010 Brunello di Montalcino (futures)

As Good As 1955?

Cavallotto Barolo (The Return of the Jedi)

Bottling Beacons of Excellence

Turn Your Head Good Wines

2013 Giacomo Bologna Braida Barbera d’Asti Montebruna and 2012 Rocca di Carpeneto Losna Dolcetto di Ovava

2012 Snowden Cabernet Sauvignon The Ranch

Napa Richness, French Elegance - better than many twice its price

2010 Muga Rioja Reserva and 2005 Muga Rioja Gran Reserva Prado Enea

Consistent Excellence in Spain

The Heights of Pleasure: A Bordeaux Bargain

2011 Ch. Les Hauts de Plaisance Haut Medoc

New Release Tenuta delle Terre Nere

Sicilian Reds- Mythical Dimensions

David Croix 2012 Burgundies

Very Fine but Very Little

2010 Castellare I Sodi di San Niccolo

Absolute Favorite in Tuscany

2005 Azelia

Great Barolo Drinkable Now

2012 Mas de Boislauzon

A Brother and Sister Make Brother & Sister Successes

Vincent Laval's Wonderfully Expressive Champagnes

Plus news of our annual Champagne Tasting

2012 Bruno Clair Burgundies

Very Limited

2012 Vieux Donjon Chateauneuf du Pape

Limited Supply

Puligny Character on an Alice White Budget?

2012 Pernot-Bellicard Bourgogne Blanc

A Most Unusual White Bordeaux

2012 Ch Couronneau

Limited Quantities of Two Wonderfully Successful Estates

2012 Meo Camuzet and Faiveley Red Burgundies

2011 Walter Hansel Russian River Chardonnay North Slope

Full, Rich, Stoney

2012 Domaine Faiveley

Rare and Dear, Well Worth It

Upcoming Events

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Single Malt Scotch

Browse our Scotch Online! Updated Regularly

We are pleased to present selections from our unmatched Scotch inventory.

Lismore Single Malt

Limited amounts of the 21 and 18 Y.O.

Great Blog Article - June 26, 2013

Bozkurt Karasu interviews Joe Howell about whiskey, life and Joe's philosophy of customer service. Find link here . . .


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